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Ramen & SERS for Food Application Short Course

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Event date/time: 
Thursday, December 13, 2018 (All day) to Friday, December 14, 2018 (All day)

Course topics include: Ramen and SERS applications, hands-on demonstrations, applications in chemistry, biology and engineering, nanoparticles, equipment demonstration, industry application, and poster sessions on SERS technology. 

Contact's name: 
Lili He or Amanda Kinchla
Location: 
UMass Amherst
MA