Vegetable Notes Newsletters
Crop Conditions
Pest Alerts
Garlic Harvest, Curing and Storage
Bacterial Diseases of Tomato
Sap Beetles in Sweet Corn
Caterpillars in Brassica Crops Part II
Upcoming Events
Pest Alerts
Managing Heat Related Disorders in Brassicas
Caterpillars in Brassica Crops
Scarab Beetles are Active
Leafy Greens Washing – Affordable Practices for Reducing Contamination Risks
The ‘Other Blights’ of Tomato
Upcoming Events
Crop Conditions
Pest Alerts
Protecting Honeybees and Native Pollinators
Postemergence Yellow Nutsedge Control
Downy Mildew in Basil
Garlic Update
Food Safety - Hygiene and Hand Washing on the Farm
Upcoming Events
Crop Conditions
Pest Alerts
Onion Thrips
Cercospora Leaf Spot of Swiss Chard, Beets and Spinach
Watch for Potato Leafhopper in Potato, Eggplant, Beans
Forecasting Tools for LB Management: A New Resource for MA Growers
Upcoming Events
Crop Conditions
Pest Alerts
Worker Protection Standards Apply to All Farm Workers
Disinfecting Used Tomato Stakes
Measuring Insecticide or Fungicide for Backpack Sprayers
Colorado Potato Beetles On the Move
Upcoming Events
Pages
The Center for Agriculture, Food and the Environment and UMass Extension are equal opportunity providers and employers, United States Department of Agriculture cooperating. Contact your local Extension office for information on disability accommodations. Contact the State Center Director’s Office if you have concerns related to discrimination, 413-545-4800 or see ag.umass.edu/civil-rights-information.
