TO CONVERT FROM | TO | MULTIPLY BY |
---|---|---|
lb/A | lb/100 sq ft | 0.0023 |
tn/A | lb/100sq ft | 4.6 |
lb/A | kg/ha | 1.12 |
kg/ha | lb/A | 0.893 |
lb | oz | 16 |
qt of fruit | lb of fruit | 1.5 |
qt | pt | 2.0 |
pt | qt | 0.5 |
pt | cup | 2.0 |
gal of liquid | lb of liquid | 8.3 |
STRAWBERRIES | ||
lb/A | lb/100 ft of row | 0.008 |
yield in lb/100 ft of row | lb/A | 125 |
yield in qt/100 ft of row | b/A | 188 |
RASPBERRIES | ||
lb/A | lb/100 ft of row | .0184 |
lb/A | oz/plant | 0.009 |
yield in lb/100 ft of row | lb/A | 55 |
yield in pt/100 of row | lb/A | 73 |
BLUEBERRIES | ||
lb/A | oz/plant | 0.015 |
yield in lb/100 ft of row | lb/A | 44 |
yield in qt/100 ft of row | lb/A | 58 |
CURRANTS AND GOOSEBERRIES | ||
lb/A | oz/plant | 0.012 |
lb/A | lb/100 ft. of row | 0.0184 |
Yield in lb/100 ft of row | lb/A | 55 |
Yield in pt/10 ft of row | lb/A | 73 |
Formulation | 100 gallonsa | 5 gallons | 3 gallons | 1 gallon |
---|---|---|---|---|
Wettable Powder | 5 lbs | 4 oz. (113 g) | 2.4 oz. (68 g) | 0.8 oz. (23 g) |
4 lbs | 3.2 oz. (90 g) | 1.9 oz. (54 g) | 0.6 oz. (20 g) | |
3 lbs | 2.4 oz. (68 g) | 1.4 oz. (41 g) | 0.5 oz. (14 g) | |
2 lbs | 1.6 oz. (45 g) | 1.0 oz. (27 g) | 0.3 oz. (10 g) | |
1 lbs | 0.8 oz. (23 g) | 0.5 oz. (14 g) | 0.2 oz. (5 g) | |
0.5 lb | 0.4 oz. (11 g) | 0.25 oz (7 g) | 0.1 oz. (2 g) | |
Emulsifiable Concentrate | 5 gallons | 1 quart | 1.25 pint | 13 tablespoons |
4 gallons | 1.5 pint | 1 pint | 10 tablespoons | |
3 gallons | 1.25 pint | 0.75 pint (1.5 cup) | 8 tablespoons (0.5 cup) | |
2 gallons | 0.75 pint (1.5 cup) | 0.5 pint (1 cup) | 5 tablespoons | |
1 gallon | 0.5 pint (1 cup) | 8 tablespoons (0.5 cup) | 3 tablespoons | |
1 quart | 3 tablespoons | 2 tablespoons | 2 teaspoons | |
1 pint |
5 teaspoons
|
1 tablespoon | 1 teaspoon | |
a If label specifies 5 pounds of a WP per 100 gallons of spray solution, read across the chart to determine amount required smaller spray volumes. |
The number of tablespoons per ounce or gram, or cups per pound, of dry materials varies greatly from product to product. Some materials are light and fluffy, others compact and heavy. In general, there are 2-6 level tablespoons per ounce of these dry materials. When measuring a material that you will use again, it can be helpful to weigh out the amount needed and place it in a convenient container that can be easily marked.
This information is offered only as a general guide, and does not apply to pesticidal efficacy of mixtures. Read the label for specific crops or situations. Compatibilities indicated may be changed by certain adjuvants, different formulations, combinations of more than 2 materials, and environmental factors such as temperature and humidity.
When mixing spray materials, always mix in the following order, starting with:
Do not add oils, surfactants, or emulsifiable concentrates prior to dry formulations, or lumping may occur.