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Vegetable Notes Newsletters

Vegetable Notes 2018 Vol. 30:3
March 15, 2018
In This Issue:

Crop Conditions
UMass Research: Growing Fall Cucumbers in the Downy Mildew Age
Whole Farm Water Use: A Survey of Northeastern Vegetable Producers
News
Events
Sponsors

 

Vegetable Notes 2018 Vol. 30:2
February 15, 2018
In This Issue:

Crop Conditions
High Tunnel Soil Management Update
Controlling Weeds in Small‐Seeded Crops Using Cultivation 
IPM for Clubroot of Brassica Crops
News
Events
Sponsors

Vegetable Notes 2018 Vol. 30:1
January 11, 2018
In This Issue:

Crop Conditions
Potato Blackleg Update
Optimum Conditions for Storage Crops
Tools in the Battle Against Phytophthora Blight
NEWS: New Solar Incentive and Water Use Survey
Events
Sponsors

Vegetable Notes 2017 Vol. 29:26
December 7, 2017
In This Issue:

Crop Conditions
Lettuce Downy Mildew
Getting Started Using Natural Enemies in Greenhouses
2018-2019 New England Vegetable Management Guide Available Now!
Events
Sponsors

Vegetable Notes 2017 Vol. 29:25
November 16, 2017
In This Issue:

Crop Conditions
Identifying Diseases of Carrots
Control Pests Better By Planning Ahead
Crop Disaster Program Deadline November 20
SARE Farmer Grant Applications due December 5th
Events
Sponsors

Pages


The Center for Agriculture, Food and the Environment and UMass Extension are equal opportunity providers and employers, United States Department of Agriculture cooperating. Contact your local Extension office for information on disability accommodations. Contact the State Center Director’s Office if you have concerns related to discrimination, 413-545-4800 or see ag.umass.edu/civil-rights-information.