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Food Science Upcoming Events

E.g., Mar 2 2021
Wednesday, April 14, 2021 - 8:30am
We encourage you to join us and participate in an upcoming 1-day Train-the-Trainer session for a project supported by the USDA Food Safety Outreach Program titled, “Food Safety Management Training for Small and Emerging Food Businesses: Integrating a Food Safety Culture from Concept to Commercialization”. The project aims to develop and implement a sustainable food safety training program customized to small and emerging food businesses (SEFB) that will help increase their knowledge in food safety and enable entrepreneurial success in the marketplace.