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Vegetable Notes Newsletters

Vegetable Notes 2022 Vol. 34:17
In This Issue:

Crop Conditions

Pest Alerts

Identifying Caterpillars in Sweet Corn

Cucurbit Viruses and Transmission

Harvesting and Curing Tips for Onions

News

Events

Sponsors

Vegetable Notes 2022 Vol. 34:16
In This Issue:

Crop Conditions
Pest Alerts
Irrigating Vegetable Crops
Understanding Weed Life Cycles: The Key to Better Management
Skin Cancer and Farmers
News
Events
Sponsors

Vegetable Notes 2022 Vol. 34:15
In This Issue:

Crop Conditions
Pest Alerts
Mites in Solanaceous Crops
Using Copper Fungicides
Managing Heat Stress in Vegetable Crops
News
Events
Sponsors

Vegetable Notes 2022 Vol. 34:14
In This Issue:

Crop Conditions
Pest Alerts
Abiotic Disorders of Tomato
Alternaria Leaf Spot in Brassicas
Garlic Harvest, Curing, and Storage
FDA Proposes Compliance Date Extension for Pre-Harvest Agricultural Water Requirements
News
Events
Sponsors

Vegetable Notes 2022 Vol. 34:13
In This Issue:

Crop Conditions

Pest Alerts

Some Heat-Related Disorders in Brassicas

Judging When Garlic is Ready to Harvest

Tips for Managing Too Little Water

News

Events

Sponsors

Pages

Vegetable Program Sponsors

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The Center for Agriculture, Food and the Environment and UMass Extension are equal opportunity providers and employers, United States Department of Agriculture cooperating. Contact your local Extension office for information on disability accommodations. Contact the State Center Director’s Office if you have concerns related to discrimination, 413-545-4800 or see ag.umass.edu/civil-rights-information.