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Vegetable Notes Newsletters

Vegetable Notes 2022 Vol. 34:13
July 14, 2022
In This Issue:

Crop Conditions

Pest Alerts

Some Heat-Related Disorders in Brassicas

Judging When Garlic is Ready to Harvest

Tips for Managing Too Little Water

News

Events

Sponsors

Vegetable Notes 2022 Vol. 34:12
July 7, 2022
In This Issue:

Crop Conditions
Pest Alerts 
Scarab Beetles are Active
Short-Term Summer Cover Crops
Knock Weeds Out at Critical Times
News
Events
Sponsors

Vegetable Notes 2022 Vol. 34:11
June 30, 2022
In This Issue:

Crop Conditions
Pest Alerts
Leaf Spots of Cucurbits
Caterpillars in Brassica Crops
Shade Cloth for Bell Peppers
New Extension Food Safety Resources: the SCRUB Project
News
Events

Vegetable Notes 2022 Vol. 34:10
June 23, 2022
In This Issue:

Crop Conditions
Pest Alerts 
Managing Downy Mildew of Basil
Squash Bugs Out Now
Managing Cucurbit Downy and Powdery Mildews in 2022
News
Events
Sponsors

Vegetable Notes 2022 Vol. 34:9
June 16, 2022
In This Issue:

Crop Conditions

Pest Alerts

Potato Leafhopper Active in Potato, Eggplant, Beans

Calcium Disorders in Vegetables and Fruits

Recommendations for Managing Cucurbit Powdery Mildew in 2022

News

Events

Sponsors

Pages


The Center for Agriculture, Food and the Environment and UMass Extension are equal opportunity providers and employers, United States Department of Agriculture cooperating. Contact your local Extension office for information on disability accommodations. Contact the State Center Director’s Office if you have concerns related to discrimination, 413-545-4800 or see ag.umass.edu/civil-rights-information.