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Vegetable Notes Newsletters

Vegetable Notes 2013 Vol. 24:5
In This Issue:

Crop Conditions
Scouting for Volunteer Tomato and Potato
Late Blight Resistant Tomato and Potato Varieties
Preparing for Phytophthora capsici 2013
Disease Prevention in Tomato Transplant Production
New Dual Magnum MA state label for several vegetable and fruit crops
Cabbage and Onion Maggot Are Active
Get Ready for Sweet Corn Scouting Season!
New Nutrient Management Guide for Vegetable Growers
Twilight Meeting June 3: Organic Crop Production: Soil, Pest and Food Safety Issues for Farmers

Vegetable Notes 2013 Vol. 24:4
In This Issue:

Crop Conditions
Soil Health Workshops: April 24 & 25
Getting Started with Deep Zone Tillage
NEWA: a Grower-friendly weather and pest resource for MA
Biocontrol in Sweet Corn: Getting Ready
 

Vegetable Notes 2013 Vol. 24:2
In This Issue:

Upcoming Meetings
The Right Cover Crops for the Right Times, Feb 14
Agriculture & Food Conference of Southeastern Massachusetts, Feb 23
Harvest New England Agricultural Marketing Conference and Trade Show
Growing Greens for the Winter Market Workshop Series

Vegetable Notes 2012 Vol. 23:21
In This Issue:

December 2012: Upcoming 2013 Meetings

Vegetable Notes 2012 Vol. 23:20
In This Issue:

Crop Conditions
Planting Considerations for a Healthy Garlic Crop
Sweet Potato Harvest and Storage
Brussels Sprout Variety Trial at UMass
Potato Storage Management: Curing and Cooling
Spotted Wing Drosophila Survey
Federal Crop Insurance Reminders for Vegetable Producers
MDAR Ag Business Training Courses Gear Up
Upcoming Meetings

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The Center for Agriculture, Food and the Environment and UMass Extension are equal opportunity providers and employers, United States Department of Agriculture cooperating. Contact your local Extension office for information on disability accommodations. Contact the State Center Director’s Office if you have concerns related to discrimination, 413-545-4800 or see ag.umass.edu/civil-rights-information.