Vegetable Notes Newsletters
Vegetable Notes 2010 Vol. 21:2
In This Issue:
Research and Extension Activities Implemented by the UMass Ethnic Crops Program in 2009
Crop Updates:
Chipilín
Taioba
Maxixe
Okra
Evaluation of a High Tunnel for Ethnic Crop Production
The Introduction of Locally- Grown Brazilian Vegetables to the Island of Martha’s Vineyard
Vegetable Notes 2010 Vol. 21:1
In This Issue:
Heating Greenhouses With Corn – A Case Study
New England Farm Energy Conference
Grafting Greenhouse Tomatoes
Management Strategies for Improved Soil Quality with Emphasis on Soil Compaction
How to Profit from Institutional Demand for Local Produce
Late Blight Presentations From NOFA Winter Conference
Other Meetings & Events
New Hampshire Cooperative Extension Meetings
Vegetable Notes 2009 Vol. 20:21
In This Issue:
Upcoming Meetings
Funding Available to Help Farmers Extend the Growing Season
Environmental Quality Incentives Program Payment Increase
Also:
Late Blight Management for Fall, Winter, and Spring - a Gardeners checklist. Use this fact sheet to answer homeowner & customer questions about late blight!
Greenhouse Tomato School Flier
Vegetable Notes 2009 Vol. 20:20
In This Issue:
New England Vegetable & Fruit Conference
Sell Your Potatoes by Variety Name
SARE Grants for Farmers
Upcoming Meetings
Vegetable Notes 2009 Vol. 20:19
In This Issue:
Crop Conditions
Pumpkin & Winter Squash Update
Brassicas: Fall Insects & Non-Pathogenic Disorders
Potato Storage Diseases
Sweet Corn Report
Atlas Farm Twilight Meeting
Upcoming Meetings
Pages
The Center for Agriculture, Food and the Environment and UMass Extension are equal opportunity providers and employers, United States Department of Agriculture cooperating. Contact your local Extension office for information on disability accommodations. Contact the State Center Director’s Office if you have concerns related to discrimination, 413-545-4800 or see ag.umass.edu/civil-rights-information.
