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Cranberry Program Upcoming Events

Thursday, January 21, 2021 - 12:30pm
For fruit and vegetable growers and others interested in learning about produce safety and the Food Safety Modernization Act (FSMA) Produce Safety Rule. This training is one way to satisfy the FSMA Produce Safety Rule requirement for covered farms that "at least one supervisor or responsible party" completes "food safety training … recognized as adequate” by FDA (21 C.F.R. §112.22(c)).
Wednesday, January 27, 2021 - 7:30am
Tuesday, February 2, 2021 - 12:30pm
For fruit and vegetable growers and others interested in learning about produce safety and the Food Safety Modernization Act (FSMA) Produce Safety Rule. This training is one way to satisfy the FSMA Produce Safety Rule requirement for covered farms that "at least one supervisor or responsible party" completes "food safety training … recognized as adequate” by FDA (21 C.F.R. §112.22(c)).