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Developing Hybird Wine Grapes in Repsonse to Climate Change

Monday, July 29, 2019

Massachusetts winemakers are responding to climate change. Sonia Schloemann and Elsa Petit, both from the Stockbridge School of Agriculture, are working with other scientists around the country to develop hybrid grapes better able to withstand changing weather patterns. (Fox 25 News, 7/25/19)