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Upcoming Events

Wednesday, November 15, 2017 - 8:00am
This ​course ​will ​train ​food ​processors ​principles ​of ​acidification, ​and ​container ​closure ​evaluation ​programs ​for ​acidified ​canned ​foods ​as ​required ​by ​FDA ​regulations ​in ​CFR ​108 ​and ​114. ​The ​purpose ​of ​these ​regulations ​is ​to ​help ​ensure ​the ​safety ​of ​consumers ​by ​training ​producers. ​This ​course ​will ​satisfy ​both ​USDA ​and ​FDA ​requirements.
Thursday, November 30, 2017 - 8:15am
This workshop will present the basic principles, concepts and techniques of emulsion science, and show how this information can help to understand, predict and control the properties of real food products and ingredients.
Monday, January 8, 2018 (All day)
The UMass Winter School for Turf Managers is a certificate program designed to convey concepts essential to maintaining high quality turf, with emphasis on environmental stewardship and fiscal responsibility.