An editorial praises two UMass Amherst agricultural initiatives in South Deerfield—a dual-use farm, combining solar panels and crops, and a student-run vegetable farm. “Both farms are providing an impressive demonstration of successful, practical education for an occupation as old as the earth but in a modern world,” the editorial states. Amanda Brown, Stockbridge School of Agriculture and director of the Student Farming Enterprise program, is quoted. (Daily Hampshire Gazette, 9/28/17)