News from the Media
“I would say almost surely this is the largest outbreak we’ve seen since 1981,” said Joe Elkinton, professor of entomology in UMass Amherst’s department of environmental conservation. “This is unprecedented. It’s been 35 years. I don’t think it’s anywhere as bad as it was in 1981, but it’s more widespread than in recent years.” (Taunton Daily Gazette 06/18/16)
AMHERST, Mass. (WWLP) – UMass Amherst is home to a laboratory that tests ticks from around the country, but a local program called Tick Report partners with cities and towns to subsidize the costs of tick testing. The town pays $1,500 and up to 100 residents can pay just $15 to get a tick tested. Normally it’s a $50 fee.
Stephen Rich, Director of the Laboratory of Medical Zoology, told 22News, “More deer means more ticks and more ticks mean more disease. You have basically up to 24 hours in the case of Lyme disease to pull the tick off and prevent exposure. (WWLP.com 06/16/16)
"Make it Springfield started as an idea of how to revitalize vacant space," said Michael DiPasquale, an assistant professor in the University of Massachusetts Extension and Program Director of the UMass Design Center in Springfield. "We wanted to have a presence on the street. This is the first time we've had a chance to take over a storefront on the street. We are piloting some ideas here." (MassLive 6/1/16)
Erika Saalau Rojas, an Extension plant pathologist at the University of Massachusetts Cranberry Station, said a mobile-diagnostic tool for growers had not been available in her state before MyIPM.
“What’s amazing about this app is that it’s very user-friendly,” she said. (Thetandd.com 5/30/16)
Stephen Rich, director of the University of Massachusetts Amherst's Laboratory of Medical Zoology, says this is peak season for ticks and offers advice for protecting against the pests. (Recorder, 5/30/16)
Thresholds for determining when a pest insect in a cranberry bog requires a treatment response have been set by the UMass Cranberry Station in East Wareham, according to a monthly column for growers. (Wicked Local Carver, 5/30/16)
BOSTON — A University of Massachusetts laboratory that tests ticks that people find on themselves or their pets for diseases that could possibly be passed on is stepping up its efforts as tick season kicks into high gear.
The Laboratory of Medical Zoology in Amherst is partnering with about two dozen towns in the state to offer discounted tick testing that lab director Steve Rich said can help treatment of Lyme and other tick-borne diseases. (Globe 5/22/16, Herald 5/22/16, Republican, Recorder 5/22/16, Berkshire Eagle 5/22/16, CBS Boston, WFXT-TV (Fox 25) Boston 5/22/16)
SPRINGFIELD — Amateur crafters and do-it-yourselfers will soon be able to "make it" in downtown Springfield.
The University of Massachusetts Design Center in Springfield, MassDevelopment and the Springfield Business Improvement District plan to open Make-It Springfield in a vacant storefront at 168 Worthington St. next month. (MassLive 5/20/16)
"We haven't seen any blossoms yet, but I think a lot of our peach blossoms are dead... It doesn't look like we'll have much of a crop this year," said Peter Morton, manager of Autumn Hill Orchards in Groton. Because there are many farms that grow peaches in Massachusetts, the extent of the loss is hard to track, but for Jon Clements, a tree fruit specialist working for UMass Amherst's Extension Fruit Program, the damage could affect the entire state, as well as Connecticut and Rhode Island. (Nashoba Valley Voice 5/16/16)
Wall Street Journal article on use of cast-iron cookware and "fish" to add iron to diet quotes Fergus Clydesdale, food science. Wall Street Journal, 5/9/16